ELIO ALTARE Barolo 2018

Výjimečné ve stylu, charakteru i osobitosti, vůně je opiově omamná, vyzařuje dostatek zralého ovoce, skořice, s pikantní balzamické notou. Dlouhá, hřejivá, pružná chuť s bohatostí ovoce, koření a kůže se sametovým závěrem.

Robert Parker: 94 points

Vinous: 93 points

Falstaff: 93 points

Odrůda: 100% Nebbiolo

Školení: 24 měsíců na sudech barrique

Vhodné pro vegany: Ano

Filtrované: ne

Alkohol: 15,00?% vol

Celkový extrakt: 29,55?g/l

Kyseliny: 5,96?g/l

Zbytkový cukr: 0,85?g/l

Síra: 72?mg/l

ph: 3,42

Uzávěr: korek

Servírovací teplota: 18-20?°C

Skladovací potenciál: 2039+

Alergeny: obsahuje siřičitany

Grape Variety: 100% Nebbiolo

Cultivation: close to nature

Expansion: 24 months barrique

Development: barrique

Vegan Clearing: yes

Filtration: no

Alcohol Content: 15,00?% vol

Total Extract: 29,55?g/l

Total Acidity: 5,96?g/l

Residual Sugar: 0,85?g/l

Sulfite: 72?mg/l

ph-Value: 3,42

Closure: natural cork

Serving Temperature: 18-20?°C

Storage Potential: 2039+

Allergens: contains sulphites

Barolo DOCG 2017

Elio Altare | Piedmont

Robert Parker: 94 points

Vinous: 93 points

Falstaff: 93 points

A classically composed, perfect introduction to the Altare Nebbiolo from its own vineyards in Barolo, Castiglione Falletto and Serralunga d'Alba. The Elio Altare winery, with its modern imprint (use of barriques), has always been one of the producers whose Barolo seems less hard and brittle when young and rarely begs for more than 10 years of further bottle ageing. Deep, dark fruit with a delicacy and complexity that only in the long finish brings the wonderfully fine-grained tannin and power to the palate that we love so much in wines. This immensely well-structured red from an excellent vintage is already a great pleasure early on and therefore does not necessarily become more accessible as it matures, but gains in size, complexity, elegance and finesse.

Sparkling ruby with garnet glints. Fine, detached nose with notes of juicy raspberry, a little rose petal, and slightly liquorice. Gripping, gripping tannin, but shows itself very well integrated in the further course, good depth, long raspberry in the final. Falstaff